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Grilled Lemon Herb Chicken
Dinner ★ Easy

Grilled Lemon Herb Chicken

Tender chicken thighs marinated in lemon, garlic, and fresh herbs then grilled to perfection.

⏱ 15 min Prep
🍳 25 min Cook
🍽 4 Serves
★ Easy Difficulty

Nutrition per serving

310 kcal
42.0g Protein
14.0g Fat
4.0g Carbs

Ingredients (serves 4)

  • 8 Chicken thighs, bone-in
  • 1 Lemon, juice and zest
  • 4 cloves Garlic, minced
  • 2 tbsp Olive oil
  • 1 tbsp Fresh rosemary, chopped
  • 1 tbsp Fresh thyme

Instructions

  1. 1

    Combine lemon juice and zest, garlic, olive oil, rosemary, and thyme in a bowl. Season well.

  2. 2

    Score the chicken thighs and place in the marinade. Cover and refrigerate for at least 30 minutes (or overnight for best results).

  3. 3

    Heat a grill or griddle pan to medium-high. Grill the chicken skin-side down for 8–10 minutes until the skin is crispy and charred.

  4. 4

    Flip and cook for another 10–12 minutes until juices run clear. Rest for 5 minutes before serving.