Drink
★ Easy
Classic Homemade Lemonade
Fresh-squeezed lemonade with just the right balance of sweet and tart. Perfect for hot days.
⏱
10 min
Prep
🍳
5 min
Cook
🍽
6
Serves
★
Easy
Difficulty
Nutrition per serving
110
kcal
0.0g
Protein
0.0g
Fat
28.0g
Carbs
Ingredients (serves 6)
- 6 Lemons, juiced
- 1 cup Sugar
- 1 cup Water (for syrup)
- 4 cups Cold water
- Ice and lemon slices, to serve
Instructions
-
1
Make a simple syrup: combine sugar and 1 cup of water in a small saucepan. Heat over medium, stirring until sugar dissolves. Remove from heat and cool.
-
2
Juice the lemons — you need about 1 cup of juice.
-
3
Combine the lemon juice, simple syrup, and cold water in a large jug. Stir well.
-
4
Taste and adjust — add more syrup for sweetness or more lemon juice for tartness. Serve over ice with lemon slices.